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Ignited

IGNITED 8" Chef Knife – Japanese 420J2 Steel, Ergonomic Multi-Color PP Handle, Vented Blade Design, Free Shipping to U.S. for $9.99

IGNITED 8" Chef Knife – Japanese 420J2 Steel, Ergonomic Multi-Color PP Handle, Vented Blade Design, Free Shipping to U.S. for $9.99

Regular price $9.90 USD
Regular price $19.88 USD Sale price $9.90 USD
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Description

Unleash Precision and Comfort — The Ultimate Tool for Every Kitchen

Crafted with premium Japanese 420J2 steel, the IGNITED 8" Chef Knife is designed to deliver outstanding performance for all your slicing, chopping, and dicing needs. With its ergonomic multi-color PP handle and vented blade design, this knife is perfect for both professional chefs and home cooks looking for precision and comfort.

Premium Japanese 420J2 Steel Blade

Forged with high-quality Japanese 420J2 steel, this knife provides long-lasting sharpness and durability, ensuring that every slice is clean and precise, whether you're preparing meats, vegetables, or fruits.

Ergonomic Multi-Color PP Handle

The knife's ergonomic handle is designed for comfort and control. Made from durable multi-color PP material, it offers a secure grip and reduces hand fatigue during long prep sessions, making it an essential tool for your kitchen.

Versatile for All Kitchen Tasks

Whether you're chopping, dicing, or slicing, the IGNITED 8" Chef Knife is ideal for a wide range of kitchen tasks. Its balanced design ensures it handles any cutting job with ease and precision.

Special Offer - Limited Time Only

Get the IGNITED 8" Chef Knife now for just $9.99 with FREE shipping to the U.S. Elevate your cooking experience with professional-level performance at an unbeatable price!

Information

Blade Material: Japanese 420J2 Stainless Steel
Brand: Ignited
Color: Silver
Handle Material: Stainless Steel, PP
Blade Edge: Plain

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Ergonomics Handle

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Ergonomics Handle

The ergonomically designed handle of this chef's knife fits the natural curve of your hand for a comfortable grip. The shape and size of the handle are carefully considered to reduce hand fatigue, increase control and stability when cutting, and ensure ease of use even for long periods of time.

High Carbon Steel

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High Carbon Steel

This chef's knife is made from Japanese 420J2 steel for exceptional sharpness and durability. The material is easy to sharpen, retains its edge, and resists corrosion, making it ideal for everyday kitchen use and ensuring long-term, reliable performance.

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SANTOKU KNIFE

Santoku knives feature oval indentations that prevent food from sticking to the blade, making them ideal for precise cutting and chopping.

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