








Boning Knife
The boning knife can easily separate meat and bones, and can also be used to fillet fish and cut meat, effectively reducing waste in the process.
Featured collection
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IGNITED 8" Chef Knife – Japanese 420J2 Steel, Ergonomic Multi-Color PP Handle, Vented Blade Design, Free Shipping to U.S. for $6.9
Regular price $6.90 USDRegular priceUnit price per$19.88 USDSale price $6.90 USDSale -
IGNITED 8" Western Chef Knife – German 1.4116 Steel, 15° V-Shaped Edge, Ergonomic White ABS Handle, 56-58 HRC
Regular price $23.90 USDRegular priceUnit price per$37.38 USDSale price $23.90 USDSale -
IGNITED 8" Ultra-Thin Full Steel Chef Knife – German 1.4116 Steel, 13° V-Shaped Edge, One-Piece Forged, Curved Ergonomic Handle, 58 HRC
Regular price $19.90 USDRegular priceUnit price per$39.88 USDSale price $19.90 USDSale -
IGNITED 8" Western Chef Knife – German 1.4116 Steel, 15° V-Shaped Edge, Ergonomic Olivewood Handle, 58 HRC, High-Aesthetic Design
Regular price $22.90 USDRegular priceUnit price per$49.99 USDSale price $22.90 USDSale